Red Lobster Cheese Biscuts

Summary

Yield60
Source

Men's G. B. # 11 Kitchen Team

Prep Time30 minutes
Recipe CategorieSide Dishes

Description

Red Lobster Cheese Biscuts

Ingredients

  • 1 t garlic salt or powder
  • 1 T parsley flakes
  • 1 t italian seasoning
  • 5 lb Bisquick
  • 5 1⁄2 c water, cold
  • 1 lb cheddar, sharp-- grated
  • 1⁄2 c butter

Instructions

Preheat oven to 450 degrees. Mix Bisquick, water and cheese. Drop by large spoonfuls onto greased baking sheet. Bake for 8-10 minutes. After baking, (while hot) brush on melted butter or margarine mixed with garlic powder, parsley flakes and Italian seasoning. (Amounts will vary by the size batch you make. but a little goes a long way.) Serve hot & enjoy

You may also substitute soda water or gingerale for water, if desired